Job Vacancy Details Back to List
Industry: Hospitality Country: Macau
- Candidates must have at least Vocational Diploma / Short Course Certificate.
- This job requires both male and female applicants.
- Minimum of 1 year(s) working experience is required for this position.
- Applicants must be 23 to 35 years old.
- At least 1 year experience in 4 star hotel.
- The Commis chef is responsible for preparing, cooking and presenting food as per his given instructions according to the established standards.
- Cooks, prepares and bakes food for guests and associates as per the standard recipes.
- Follows the outlined standard and procedures precisely.
- Knowledge of western cuisine and western kitchen skills.